Kenya Project: Improving theTransformation Segment of the Food System in Kenya's Arid and Semi-arid Lands through Market-based, Cost efficient and Scalable Solutions for Smallholders in 2020. (Photo courtesy of WFP China)

The main objective of this South-South Cooperation project is to build expertise of smallholder farmers and county government officials, as well as forge new partnerships, to address challenges in the transformation segment of the food system in Kenya's arid and semi- arid lands. Leveraging technical assistance from NAFRA, Chinese expertise will be used to transfer food storage and processing (milling and fortification) solutions that are market-based, cost-eficient and scalable.