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Promotion of Sustainable Food System for Zero Hunger： Good Practice on Post-Harvest Loss Management from China and Africa
Good Practice，Sustainable Food System，Zero Hunger，China，AfricaMay 10, 2022 WFP China COE，CERFAM
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Practical Manual of Efficient Cultivation Techniques for Tomatoes in Arches
Technical Guidance，Efficient Cultivation Techniques，Tomatoes，ArchesMay 10, 2022 WFP China COE
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Technical Guidance on Poultry Raising
Technical Guidance，Poultry Raising，Food SystemsMay 10, 2022 WFP China COE
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Technical Guidance on High-yield Onion Cultivation
Technical Guidance，High-yield，Onion CultivationMay 10, 2022 WFP China COE
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Series of Technical Guidance on Rice Post-harvest Management: Volume 9
Technical Guidance，Rice Post-harvest Management，Rice Value ChainMay 10, 2022 WFP China COE，CERFAM
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Series of Technical Guidance on Rice Post-harvest Management: Volume 8
Technical Guidance，Rice Post-harvest Management，Rice Value ChainMay 10, 2022 WFP China COE，CERFAM
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Series of Technical Guidance on Rice Post-harvest Management: Volume 7
Technical Guidance，Rice Post-harvest Management，Rice Value ChainMay 10, 2022 WFP China COE，CERFAM
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Series of Technical Guidance on Rice Post-harvest Management: Volume 6
Technical Guidance，Rice Post-harvest Management，Rice Value ChainMay 10, 2022 WFP China COE，CERFAM
