Cassava Value Chain

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Cassava Value Chain

Case Study September 9, 2025

Sustainable Cassava Development in Africa: Experiences from China

This article highlights improvements in African cassava production and processing through Chinese expert support. These developments have contributed to higher productivity, reduced losses, and sustainable value use of cassava, benefiting farmers and supporting food security.
Technical Solution July 20, 2023

Technology to Ferment Cassava Byproducts as Ruminants Feed in Tropical Regions

Having advantages of low crude protein content and lower prices, cassava and its byproducts could be taken as a new feed choice for ruminant production.
Technical Solution July 11, 2023

Simplified Dried Way Processing of Edible Cassava Flour

Drying is one of the key processes in the processing of edible cassava flour.
Technical Solution March 2, 2023

Cassava Cultural Practices

Cassava has a wide adaptation and can grow in various types of soil.
Technical Solution March 2, 2023

Harvesting, Storage and Processing of Cassava

Cassava tubers are bodies of nutrients and have no distinct physiological maturity.
Technical Solution June 27, 2023

Cassava Processing Technology

Research has shown that using cassava stems as a cultivation substrate is suitable for most known edible fungi, such as oyster mushrooms, elm yellow mushrooms and wood ear mushrooms.
Technical Solution July 7, 2023

Cassava Starch Processing Technology

This video shows how to make cassava starch.
Technical Solution December 8, 2022

Cassava Alcohol Processing Technology and Its Application

Fresh cassava peel is rich in cyanide and other substances that affect product quality.
Technical Solution December 8, 2022

Cassava Starch Processing Technology and Its Application in China

Cassava, as one of the world's three major tuber crops, is a non-food resource with many excellent natural characteristics.
Technical Solution November 16, 2022

Cassava Growing Conditions and Planting (Part One)

Cassava is generally grown not in areas where the crop grows best, but in those areas where it grows better than other competing crops.
Technical Solution November 17, 2022

Cassava Weeding (Part Two)

Cassava fields need to be weeded at least 2-3 times during the crop cycle, usually at 1, 2 and 3 months after planting.
Technical Solution November 17, 2022

Cassava NPK Fertilizer (Part Four)

Good agricultural habit to maintain soil fertility, highly applied chemical fertilizer and FYM

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